ROMEO
  by Caffè Diemme 
The Romeo blend consists of a variety of Indian robusta and three types of arabica, which are processed using the natural and washed method. The coffee has a pleasant taste, a citrus aroma and a long-lasting aftertaste. The medium acidity and rich body make this a very balanced cup of coffee.

 Coffee
 Properties
90% ARABICA
 10% ROBUSTA
DEGREE OF ROASTING
Medium
 Other
 COFFEES

 EL SALVADOR
 by Nordbeans
Finca El Salvador has been handed down from father to son for 6 generations in the family of farmer Rodolfo Ruffatti. It is one of the oldest and most famous farms in El Salvador.

 SUPREMO
 by Caffè Diemme
The Supremo blend consists of five types of 100% arabica, which are processed using the natural and washed method.

 CHIAPAS MEXICO
 by Caffè Diemme
Chiapas coffee is a single-origin arabica of the Bourbon, Caturra, Typica and Catuai varieties from altitudes of 900-1200 m above sea level.

